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(
- (1 ½ sticks) cold unsalted butter (1)
- (1 stick) unsalted butter, cubed and at room temperature (1)
- (2 sticks) of butter, at room temperature (1)
- (2 sticks) of unsalted butter, room temperature (1)
- (about 16 slices) deli ham slices (1)
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- (optional) a few drops of food coloring, depending on the color and vibrancy (1)
1
A
- Additional cheese, sliced green onion, and corn chips for serving (1)
- Adobosauce, from the can of chiles, plus more for garnish (1)
- Alapenos, deseeded and diced (1)
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B
- Baby arugula (4)
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C
- Camembert cheese, or brie (1)
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D
- Dark chocolate chips (4)
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- Dried, short noodles (1)
- Drizzle of olive oil (1)
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E
F
- Fermented calabrian chili, or “bomba” sauce (1)
- Feta cheese (2)
- Fig jam (1)
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- Filet of smoked trout (1)
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- Finely chopped granny smith apple (about 1 peeled apple) (1)
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- Flaky salt for finishing (1)
- Flaky sea salt (1)
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- Flaky sea salt, optional (1)
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- Fontina cheese, shredded (1)
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- Freeze dried raspberries (2)
- French loaf of bread, cut into ½ inch thick slices (1)
- Fresh asparagus, stems removed and cut into thirds (1)
- Fresh basil (2)
- Fresh basil and shredded parmesan cheese for serving (1)
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- Fresh basil leaves, plus more for garnish (1)
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- Fresh basil, chopped (1)
- Fresh basil, chopped (1)
- Fresh basil, for garnish (3)
- Fresh basil, sliced into thin strips (1)
- Fresh basil, thinly sliced (1)
- Fresh basil, thinly sliced, plus more for garnish (1)
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- Fresh chives, chopped (1)
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- Fresh cilantro (including stems) (1)
- Fresh cilantro for garnish, optional (1)
- Fresh cilantro, chopped (2)
- Fresh cilantro, roughly chopped (2)
- Fresh cranberries (1)
- Fresh dill, chopped, plus more for garnish (1)
- Fresh dill, for garnish (1)
- Fresh dill, plus more for garnish (1)
- Fresh figs (1)
- Fresh figs and cinnamon sticks for garnish (1)
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- Fresh mint leaves (about 4-5 leaves) (1)
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- Fresh parsley (1)
- Fresh parsley, chopped (4)
- Fresh petite tomatoes, halved (like grape or cherry tomatoes) (1)
- Fresh pizza crust dough (1)
- Fresh pizza dough (1)
- Fresh pumpkin seeds, dried (see recipe details for drying tips) (1)
- Fresh raspberries (2)
- Fresh raspberries for serving (if desired) (1)
- Fresh rosemary, chopped (3)
- Fresh sage leaves, for garnish (1)
- Fresh sage, chopped (2)
- Fresh soft herbs (such as dill, parsley, cilantro, or chives), chopped (1)
- Fresh thyme leaves, chopped (1)
- Fresh thyme, chopped (2)
- Freshly cracked black pepper and flaky salt, to taste (1)
- Freshly grated carrot, about 3-5 carrots (1)
- Freshly grated parmesan cheese, to taste (1)
- Freshly grated zucchini (about two small or one medium zucchini) (1)
- Freshly grated zucchini (from about 1 large or 2 medium zucchinis) (1)
- Freshly ground black pepper for serving (1)
- Freshly ground black pepper, to taste (1)
- Freshly squeezed lemon juice (about 10 lemons) (1)
- Freshly squeezed orange juice (from 1-2 oranges) (1)
- Fried onion pieces, divided (1)
- Frozen cherries (1)
- Frozen ginger or ginger paste (1)
- Frozen mango (3)
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- Frozen raspberries (1)
- Frozen shredded hash-browned potatoes (1)
G
- Garam masala (2)
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- Garlic clove, minced (1)
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- Garlic, 4 cloves peeled and 6 cloves minced (1)
- Garlic, minced (12)
- Garlic, roughly chopped (1)
- Generous amount of salt and pepper (1)
- Gherkins, roughly chopped (1)
- Gherkins, roughly chopped, plus a splash of the brine (1)
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- Goat cheese, divided into 12 portions (1)
- Gochujang (1)
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- Granulated sugar (10)
- Grape tomatoes, halved lengthwise (1)
- Grapefruit or lemon slices for garnish (1)
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- Grapefruit, peeled (1)
- Grapeseed oil (1)
- Grapeseed oil, or other another subtly flavored oil (1)
- Grated cheddar cheese (1)
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- Greek yogurt (4)
- Greek yogurt, plus more for serving (1)
- Green onion, sesame seeds, fresh jalapeno, and cilantro for garnish (1)
- Green onions thinly sliced (1)
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- Ground beef (3)
- Ground beef (85% beef, 15% fat) (1)
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- Gruyere cheese, shredded (1)
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H
- Half a hothouse cucumber, sliced (1)
- Handfuls of tortilla chips, enough to cover the base of your baking tray (1)
- Haricot verts style green beans, cut in half (1)
- Head green cabbage (1)
- Heaping teaspoon of cranberry sauce (1)
- Heavy cream (14)
- Heavy cream (1)
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- Heavy cream, plus an additional tablespoon for brushing (1)
- Heavy whipping cream (2)
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- Honey (18)
- Honey crisp apple, thinly sliced (1)
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- Honeycrisp apple (1)
- Hot house cucumber (1)
- Hot Persian cucumber, very thinly sliced (1)
- Hot sauce (2)
- Hot sauce (I prefer Frank’s RedHot Original hot sauce) (1)
- Hot sauce (like Frank's Red Hot) (1)
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- Hot sauce, such as Frank’s Red Hot Original (1)
J
- Jalapeno (4)
- Jalapeno slices and lime wedges for garnish (1)
- Jalapeno, deseeded and diced (1)
- Jalapeno, deseeded and minced (1)
- Jalapeno, minced (1)
- Jalapeno, ribs and seeds removed and chopped (1)
- Jalapeno, seeded (optional) (1)
- Jalapeno, small dice (1)
- Jar of lump crab meat (1)
- Juice and zest of 2 limes (1)
- Juice from 1 lemon (2)
- Juice from ½ a lemon (1)
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- Juice from ⅓ a lime (1)
- Juice of 1 lemon (2)
- Juice of 1 lemon, divided (1)
- Juice of 1 lime (2)
- Juice of 1 medium lemon (1)
- Juice of 1/2 a lemon (1)
- Juice of 1/2 a lime (1)
- Juice of ½ a lemon (4)
- Juice of ½ lemon (1)
- Juice of ¼ lime (1)
- Juice of ¼ orange (1)
- Juice of 2 limes (1)
- Juice of half a lemon (1)
L
- Large apples (I used 1 Granny Smith and 1 Pink Lady) (1)
- Large avocado (1)
- Large avocados (1)
- Large ball of burrata cheese (1)
- Large beefsteak tomato, sliced (1)
- Large carrot, peeled and chopped (1)
- Large carrots, peeled and roughly chopped to ½ inch pieces (1)
- Large carrots, peeled and sliced (1)
- Large egg (2)
- Large egg yolks (3)
- Large eggs (3)
- Large eggs, at room temperature (1)
- Large eggs, room temperature (2)
- Large gold potatoes, cut into 1 inch cubes (1)
- Large head of cauliflower (2)
- Large head of cauliflower, cut into ½ inch pieces (1)
- Large heirloom tomatoes, sliced (1)
- Large lime (1)
- Large onion, small dice (1)
- Large or 2 small tomatoes, beefsteak or heirloom (1)
- Large pinch of crushed red pepper flakes, to taste (1)
- Large pinch of crushed red pepper lakes, to taste (1)
- Large portobello mushroom caps (1)
- Large red mango (1)
- Large shallot, minced (1)
- Large slices of ciabatta bread (1)
- Large sprig fresh thyme (1)
- Large stocks of celery, chopped (1)
- Large sweet potatoes (1)
- Large sweet potatoes, diced into 1 inch cubes (1)
- Large tomatoes, roughly chopped (1)
- Large zucchini, roughly chopped (1)
- Lavender sugar (2)
- Leeks (1)
- Lemon (2)
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- Lemon slices for garnish (1)
- Lemon slices for serving (optional) (1)
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- Lemon zest from 1 lemon (1)
- Lemon, juiced (2)
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- Links of kielbasa (1)
- Low sodium chicken stock or broth (1)
- Low-sodium chicken broth (1)
M
- Manchego cheese (1)
- Maple syrup (6)
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- Marinara sauce (1)
- Marinated artichokes in oil, drained and chopped (1)
- Marinated artichokes, roughly chopped (1)
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- Mayo (7)
- Mayonnaise (8)
- Medium avocado, diced (1)
- Medium butternut squash, halved, seeds removed, and sliced into ½ inch pieces (1)
- Medium shallot, minced (1)
- Medium white onion, small dice (1)
- Medium yellow onion, diced (1)
- Medium zucchini, shredded (1)
- Medjool dates (1)
- Melted butter (1)
- Melted, unsalted butter (1)
- Mexican crema or sour cream (1)
- Mexican-style Chorizo (1)
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- Mild cheddar cheese (1)
- Mild Italian sausage (1)
- Milk (1)
- Milk of choice (1)
- Milk of your choice (1)
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- Minced garlic (1)
- Mini chocolate chips (1)
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- Mini pretzels (3)
- Mini red potatoes (1)
- Mixed berries, I used blueberries, blackberries, and raspberries (1)
- Mixed fresh berries (1)
- Mozzarella balls marinated in olive oil (1)
- Mozzarella cheese (1)
O
- Oat milk (1)
- Of a seedless mini watermelon, cut into 1-inch cubes (1)
- Of Kalamata olives, halved (1)
- Oil spray to coat the pan (1)
- Old fashioned oats (5)
- Old fashioned rolled oats (1)
- Olive oil (53)
- Olive oil, divided (4)
- Olive oil, extra cream, fresh cracked pepper, and fresh basil for serving (1)
- Olive oil, flaky sea salt, and freshly cracked black pepper (1)
- Olive oil, plus more for drizzling (2)
- Olive oil, plus more for garnish (2)
- Olive oil, plus more for serving (1)
- Olive oil, plus more to drizzle for garnish (1)
- Olive oil, separated (1)
- Olive ol (1)
- Onion powder (11)
- Optional toppings: toasted coconut, whipped coconut cream, crushed ube cookies, fresh pineapple slices (1)
- Or 3 handfuls of baby arugula (1)
- Orange peel for garnish (1)
- Orange slice for garnish (1)
- Orange slices and fresh cranberries for garnish (1)
- Orange zest (2)
- Oranges, peeled (1)
- Oregano (3)
P
- Package of buttermilk recipe ranch seasoning mix (1)
- Package of cocktail sized rye bread slices (1)
- Package of dry ranch dressing mix (1)
- Package of ranch seasoning mix (1)
- Package ranch seasoning mix (1)
- Pancetta or bacon, roughly chopped (1)
- Panko bread crumbs (4)
- Panko breadcrumbs (1)
- Paprika (3)
- Parmesan cheese (2)
- Parmesan cheese (1)
- Parmesan cheese, freshly grated (1)
- Parmesan, plus more for serving (1)
- Parsley, chopped (1)
- Peach, sliced into wedges (1)
- Pear, diced (1)
- Pear, peeled and chopped (1)
- Pepper (11)
- Persimmons, diced and seeds removed (1)
- Persimmons, thinly sliced (1)
- Pesto (5)
- Pesto, plus more for garnish (1)
- Pesto, store bought or homemade (1)
- Pickle brine (2)
- Pickle de gallo (1)
- Pickled jalapeno juice (1)
- Pickled jalapeños, chopped (1)
- Pico de gallo (1)
- Pie crust (homemade or store bought) (1)
- Pinch of black pepper (4)
- Pinch of cayenne pepper (3)
- Pinch of cayenne pepper, to taste (3)
- Pinch of cayenne, to taste (1)
- Pinch of cinnamon (1)
- Pinch of crushed red pepper flakes (3)
- Pinch of flaky sea salt, optional (1)
- Pinch of ground nutmeg (1)
- Pinch of mustard powder (2)
- Pinch of nutmeg (2)
- Pinch of red chili flakes (1)
- Pinch of red pepper flakes (8)
- Pinch of red pepper flakes, to taste (4)
- Pinch of red pepper flakes, to your taste (2)
- Pinch of salt (8)
- Pinch of salt and pepper (3)
- Pinch of salt, to taste (1)
- Pinch of turmeric powder (1)
- Pinch red pepper flakes, to taste (1)
- Pine nuts (2)
- Pineapple juice (1)
- Pineapple, diced small (1)
- Pizza dough (1)
- Plain breadcrumbs (1)
- Plain greek yogurt (1)
- Plain Greek yogurt (1)
- Plus 1 tablespoon grated parmesan cheese (1)
- Plus 1 tablespoon of mayo, divided (1)
- Plus 1 tablespoon olive oil (2)
- Plus 1 tablespoon pomegranate juice (1)
- Plus 1 teaspoon olive oil, divided (1)
- Plus 2 tablespoons brown sugar (1)
- Plus 2 tablespoons granulated sugar, divided (1)
- Plus 2 tablespoons of shredded mozzarella cheese (1)
- Plus 2 tablespoons of shredded swiss cheese (1)
- Plus 2 tablespoons old fashioned oats (1)
- Plus 2 tablespoons olive oil (1)
- Plus 2-3 tablespoons parmesan cheese (1)
- Plus 3 tablespoons olive oil (1)
- Plus 6 tablespoons sugar (1)
- Pomegranate arils for serving (1)
- Pomegranate juice, chilled (1)
- Pomegranate seeds (2)
- Potato gnocchi (1)
- Pounds of Rainier cherries, pitted and halved (1)
- Powdered sugar (5)
- Powdered sugar for dusting (1)
- Powdered sugar for dusting, optional (1)
- Prepared horseradish (1)
- Prepared pesto (1)
- Prepared pizza crust (either store-bought or homemade) (1)
- Prosciutto (1)
- Prosecco (3)
- Pumpkin pie spice (2)
- Pumpkin puree (3)
R
- Radish, halved (1)
- Rainbow carrots, peeled and cut into similar sizes (1)
- Ranch dressing (1)
- Ranch dressing or vegetable dip (1)
- Ranch dressing seasoning mix (such as Hidden Valley Restaurant Style mix) (1)
- Ranch dressing, plus more for serving (1)
- Raspberry jam (see notes for homemade) (1)
- Raw beets, peeled and cubed into 1.5 inch pieces (1)
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