Recipe Badges - Laura Loves to Cook

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Christmas

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Christmas

Chocolate Dipped Orange Sugar Cookies

1 hr Beginner
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Christmas

Vidalia Onion Party Meatballs

2 hrs 35 mins Intermediate
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Christmas

Pistachio Pesto and Cranberry Puff Pastry Pinwheels

50 mins Intermediate
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Christmas

Mom’s Sugar Cookies

57 mins Beginner
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Christmas

Homemade Chocolate Fudge

1 hr 15 mins Beginner
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Christmas

Christmas Cranberry and Cream Cheese Cracker Spread

10 mins Beginner
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Christmas

Oat Milk Hot Chocolate with Amaretto

15 mins Beginner

Easter

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Easter

Chilled Spring Asparagus Soup

1 hr 30 mins Intermediate
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Easter

Carrot Ginger Muffins with Cream Cheese Center

50 mins Beginner
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Easter

Raw and Roasted Carrot Salad with Carrot Top Pistachio Pesto

40 mins Intermediate
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Easter

Lillet Spritz

5 mins Beginner
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Easter

Lox Salmon Toast with Cucumber and Roe

20 mins Beginner
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Easter

Nana’s Corn Souffle

55 mins Beginner

Fourth of July

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Fourth of July

Elote Potato Salad

58 mins Intermediate
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Fourth of July

Berry Ginger Beer Mocktail

15 mins Intermediate
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Fourth of July

Easy Jalapeno Lime Margarita

5 mins Beginner
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Fourth of July

Lemon and Berry Tart

1 hr 25 mins Intermediate
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Fourth of July

Simple Watermelon Salad

20 mins Beginner

Game Day

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Game Day

Spicy Buffalo Chicken Grilled Cheese

17 mins Beginner
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Game Day

Jalapeno Popper Breadsticks with BBQ Ranch

35 mins Intermediate
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Game Day

Buffalo Chicken Pull-apart Sliders

20 mins Beginner
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Game Day

Buffalo Ranch Snack Mix

40 mins Beginner
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Game Day

White Bean Buffalo Dip

40 mins Beginner
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Game Day

Crispy Oven Baked Buffalo Cauliflower

1 hr Intermediate
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Game Day

Cheesy Chorizo Chicken Dip

20 mins Intermediate
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Game Day

Buffalo Chicken Walking Tacos

35 mins Beginner
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Game Day

Buffalo Chicken Dip (aka Chicken Lip Dip)

45 mins Beginner

Halloween

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Halloween

Sweet and Smoky Pumpkin Hummus

15 mins Beginner
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Halloween

Spooky Spiced Halloween Rice Crispy Treats

40 mins Beginner
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Halloween

Pumpkin Spice Chocolate Cookie Truffles

1 hr 25 mins Beginner
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Halloween

White Chocolate Peanut Butter Ghost Cookies

38 mins Intermediate
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Halloween

Cookies and Cream Rice Krispy Treats

45 mins Beginner

New Year's Eve

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New Year's Eve

Lemon Brandy Cream Sauce with Lobster Ravioli

20 mins Intermediate
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New Year's Eve

“Champagne” Mocktail

5 mins Beginner

Thanksgiving

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Thanksgiving

Super Buttery Garlic and Herb Mashed Potatoes

Intermediate
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Thanksgiving

Maple Persimmons with Sage, Cranberries, and Ricotta

18 mins Beginner
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Thanksgiving

Shaved Brussels Sprouts Salad with Apple and Manchego

25 mins Intermediate
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Thanksgiving

Thanksgiving Cranberry Sauce Mule (with Mocktail)

10 mins Beginner
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Thanksgiving

Shortcut Cranberry Sauce and Cream Cheese Danish

35 mins Beginner
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Thanksgiving

Cheesy Green Bean and Mushroom Casserole

55 mins Intermediate
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Thanksgiving

Simple Cranberry Sauce

40 mins Intermediate
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Easter

Nana’s Corn Souffle

55 mins Beginner

Valentine's Day

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Valentine's Day

Valentine’s Day Puppy Chow (Muddy Buddies)

33 mins Beginner
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Valentine's Day

Chocolate Pot De Cremes with Raspberry Whipped Cream

2 hrs 15 mins Advanced
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Valentine's Day

Raspberry and Chocolate Mousse Tart

3 hrs Intermediate

laura.loves.to.cook

I’m so excited to share my opportunity to try ZE

I’m so excited to share my opportunity to try ZENB’s (@zenb_life) line of pastas made with 100% yellow peas! #sponsored During the week, I often opt for a pasta option that’s protein-packed and full of fiber for our dinners to ensure we stay full during long days at work or at home with the baby, and love that this delicious option is available @jewelosco! ZENB Pasta is gluten-free, but has a similar taste to wheat pasta and the same classic, al dente texture you’d hope for. Plus, I love knowing that it’s made with 100% yellow peas and uses parts of the plant that are otherwise discarded, including the skin, to help make it an excellent source of fiber! Chicago friends, be sure to look for ZENB in the pasta aisle at your local Jewel-Osco!

ZENB Elbows were a perfect addition to our weekday sausage and noodle soup! To make this dish yourself:

-Sweat 1 yellow onion, 2 carrots, and 2 celery stalks over low heat with a drizzle of olive oil.

-Add in 3 chopped cloves of garlic, followed by a large pinch of salt, pepper, red pepper flakes, and Italian seasoning.

-Add 1 pound of mild Italian sausage, breaking up and browning the sausage over medium heat. Once browned, pour in a can of diced tomatoes and 4 cups of chicken stock. Let the soup simmer on medium low.

-Meanwhile, follow the directions on the side of the box of ZENB Pasta to boil the noodles in a separate pot of salted water.

-Once the pasta is cooked and the soup has simmered, pour in ½ cup of heavy cream and a handful of fresh spinach into the soup. Let cook until the spinach has wilted and then take the pot off of the heat.

-Ladle a scoop of ZENB Pasta into a bowl and top with a couple scoops of sausage soup. Garnish with fresh parsley and a sprinkle of parmesan cheese and enjoy!

#ZENBambassador #ZENBLife #EatLikeItMatters

Two week countdown to one of my favorite meals of

Two week countdown to one of my favorite meals of the entire year 🦃

Super buttery garlic and herb mashed potatoes that

Super buttery garlic and herb mashed potatoes that are so good they won’t need gravy (though a little gravy never hurts). The perfect potatoes for the holidays! Recipe up on lauralovestocook.com!

A perfect thanksgiving appetizer! Maple persimmons

A perfect thanksgiving appetizer! Maple persimmons with ricotta cranberries and sage. This app comes together in less than 20 minutes, requires no oven space, and can be made ahead! #thanksgivingappetizer #persimmon

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