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Laura Loves to Cook

Seasonal recipes with bold flavors.

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Laura Loves to Cook Logo

Laura Loves to Cook

Seasonal recipes with bold flavors.

Laura Loves to Cook Logo

Laura Loves to Cook

Seasonal recipes with bold flavors.

  • Home
  • About Me
  • Contact
  • Recipes
    • Latest Recipes
    • My Recipe Box
  • Meal Type
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  • Holiday Recipes
HomeBlog (Page 6)
Tuscan Chicken Potato and Kale Soup
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Soup

Tuscan Chicken Potato and Kale Soup

January 29, 2024January 8, 2025 Leave a Comment on Tuscan Chicken Potato and Kale Soup

I Love Soup Season I’m one of those gals who loves soup season.  When the temperatures drop I look forward to whipping up a batch …

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45 mins Intermediate
Pan-fried Cauliflower Steaks with Green Chimichurri
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Main Course

Pan Fried Cauliflower Steaks with Green Chimichurri

January 29, 2024January 8, 2025 Leave a Comment on Pan Fried Cauliflower Steaks with Green Chimichurri

Fresh and Indulgent If you’re looking for a hearty meatless dish, look no further than these pan fried cauliflower steaks!  These cauliflower steaks served with …

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43 mins Intermediate
Turkey and Black Bean Chili with Chunky Avocado Salsa
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Soup

Turkey and Black Bean Chili with Chunky Avocado Salsa

January 24, 2024January 5, 2025 Leave a Comment on Turkey and Black Bean Chili with Chunky Avocado Salsa

My Go-To Chili A variation of this turkey and bean chili has been a cold-weather go-to for years. I’m so happy to finally share it! …

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55 mins Intermediate
Steamed Beet, Feta, and Walnut Salad with Red Wine Vinaigrette
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Salads

Steamed Beet, Feta, and Walnut Salad with Red Wine Vinaigrette

January 24, 2024March 6, 2024 Leave a Comment on Steamed Beet, Feta, and Walnut Salad with Red Wine Vinaigrette

Can’t Beet It A refreshing beetroot salad is a year-round favorite of mine. This beetroot feta and walnut salad hits that exact craving. I absolutely …

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1 hr Intermediate
Valentine’s Day Puppy Chow (Muddy Buddies)
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Desserts

Valentine’s Day Puppy Chow (Muddy Buddies)

January 23, 2024January 5, 2025 Leave a Comment on Valentine’s Day Puppy Chow (Muddy Buddies)

Love is in The Air Valentine’s Day is all about spreading a bit of love to those around you, from friends to partners to family …

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33 mins Beginner
buffalo chicken pull apart sliders
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Sandwiches

Buffalo Chicken Pull-apart Sliders

January 22, 2024March 4, 2024 Leave a Comment on Buffalo Chicken Pull-apart Sliders

Instant Party A party is barely a party without buffalo chicken dip, right? This buffalo chicken dip sliders recipe takes those immediate party vibes and …

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20 mins Beginner
Spicy Sweet Chili Baked Crackers
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Snacks

Spicy Sweet Chili Baked Crackers

January 18, 2024March 13, 2024 Leave a Comment on Spicy Sweet Chili Baked Crackers

Sweet and Spicy For last-minute entertaining or quick snacks and meals, a semi-homemade approach is the way to go to save yourself on time and …

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40 mins Beginner
Super Crispy Chicken Thighs with Sauteed Carrots and Basil Yogurt Sauce
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Main Course

Super Crispy Chicken Thighs with Sauteed Carrots and Basil Yogurt Sauce

January 16, 2024March 13, 2024 1 Comment on Super Crispy Chicken Thighs with Sauteed Carrots and Basil Yogurt Sauce

An Easy, Fancy Dinner This meal is the perfect special meal at home. Perfectly crispy pan fried chicken thighs make you feel like you’re eating …

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38 mins Intermediate
Veggie Loaded Beef Goulash
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Pasta

Veggie Loaded Beef Goulash

January 15, 2024January 7, 2025 Leave a Comment on Veggie Loaded Beef Goulash

Comfort Food with Veggies This one pot American goulash feels so reminiscent of meals from when I was younger. Who doesn’t love a big bowl …

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35 mins Intermediate
baked Italian style meatballs
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Main Course

Baked Italian-Style Meatballs

January 10, 2024March 7, 2024 Leave a Comment on Baked Italian-Style Meatballs

A simple recipe for homemade meatballs that are roasted in the oven and then finished on the stovetop in your favorite marinara sauce. They have a classic flavor and make for a perfectly comforting dish.

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15 mins Intermediate

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Hi! I'm Laura. A home-trained chef with a passion for cooking and sharing recipes.

Featured Recipes

  • One Pan Creamy Chicken Piccata and Gnocchi

    One Pan Creamy Chicken Piccata and Gnocchi

    40 mins Intermediate
  • Steamed Beet, Feta, and Walnut Salad with Red Wine Vinaigrette

    Steamed Beet, Feta, and Walnut Salad with Red Wine Vinaigrette

    1 hr Intermediate
  • Dill Pickle Tuna Melt

    Dill Pickle Tuna Melt

    14 mins Beginner

laura.loves.to.cook

The Christmas season has officially begun and plan The Christmas season has officially begun and plans for making this year’s cookies are in motion! It’s snowy and cozy by us today and it has me itching for a big batch of cookies!
It’s just not thanksgiving without stuffing on t It’s just not thanksgiving without stuffing on the table 🦃 for all of you last minute thanksgiving menu planners, my sausage and cranberry stuffing recipe is live! This has been a favorite recipe of mine for years and am so happy to finally get to share it!
I’m so excited to share my opportunity to try ZE I’m so excited to share my opportunity to try ZENB’s (@zenb_life) line of pastas made with 100% yellow peas! #sponsored During the week, I often opt for a pasta option that’s protein-packed and full of fiber for our dinners to ensure we stay full during long days at work or at home with the baby, and love that this delicious option is available @jewelosco! ZENB Pasta is gluten-free, but has a similar taste to wheat pasta and the same classic, al dente texture you’d hope for. Plus, I love knowing that it’s made with 100% yellow peas and uses parts of the plant that are otherwise discarded, including the skin, to help make it an excellent source of fiber! Chicago friends, be sure to look for ZENB in the pasta aisle at your local Jewel-Osco!

ZENB Elbows were a perfect addition to our weekday sausage and noodle soup! To make this dish yourself:

-Sweat 1 yellow onion, 2 carrots, and 2 celery stalks over low heat with a drizzle of olive oil.

-Add in 3 chopped cloves of garlic, followed by a large pinch of salt, pepper, red pepper flakes, and Italian seasoning.

-Add 1 pound of mild Italian sausage, breaking up and browning the sausage over medium heat. Once browned, pour in a can of diced tomatoes and 4 cups of chicken stock. Let the soup simmer on medium low.

-Meanwhile, follow the directions on the side of the box of ZENB Pasta to boil the noodles in a separate pot of salted water.

-Once the pasta is cooked and the soup has simmered, pour in ½ cup of heavy cream and a handful of fresh spinach into the soup. Let cook until the spinach has wilted and then take the pot off of the heat.

-Ladle a scoop of ZENB Pasta into a bowl and top with a couple scoops of sausage soup. Garnish with fresh parsley and a sprinkle of parmesan cheese and enjoy!
 

#ZENBambassador #ZENBLife #EatLikeItMatters
Two week countdown to one of my favorite meals of Two week countdown to one of my favorite meals of the entire year 🦃
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Laura Loves to Cook is a food blog run by Laura Wilkins, a chef who loves to create seasonally driven recipes with bold flavors.

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