Golden Mango Smoothie

Prep Time 10 mins
Total Time 10 mins
Cooking Method: No Heat
Cuisine: American
Courses: Breakfast, Drinks
Difficulty: Beginner
Servings: 1
Best Season: Suitable throughout the year
Dietary: Dairy Free, Gluten Free, Vegetarian
Description

A golden mango turmeric smoothie with ginger, coconut, and lemon topped with fresh blueberries. A sweet, spicy treat to start your day.

Ingredients
  • 1 cup frozen mango
  • 1 cup , plus ¼ cup coconut milk
  • 1/2 lemon, juiced
  • 1/2 tsp ground ginger
  • 1/2 tsp ground turmeric
  • 1 tsp honey
  • 1/4 cup fresh blueberries
  • 1/2 tsp chia seeds
Instructions
  1. 1

    In a blender, add the frozen mango, 1 cup of coconut milk, freshly squeezed lemon juice, ground ginger, ground turmeric, and honey. Pulse until the mango has broken down and a creamy, smoothie consistency is reached.

  2. 2

    Transfer the smoothie to a glass and top with extra coconut milk and fresh blueberries. The blueberries will “float” in the coconut milk topper, above the thicker mango smoothie.

  3. 3

    Sprinkle chia seeds on top and serve immediately and enjoy!

Read it online: https://lauralovestocook.com/recipes/golden-mango-smoothie/